Wedding in spring

I had the pleasure of making this gorgeous wedding cake this week. Two tiers of decadent chocolate mudcake covered in ivory icing and decorated with fantasy flowers in shades of pink. Isn't it romantic!

Perth Royal Show cupcakes

These cuties were my entry for this year's Perth Royal Show. For some reason it is not allowed to have cupcake papers on, so that's why they may look a little bare at the bottom! I just love the hot-pink and green colour combination.
When I took them to the show I caught a glimpse of all the amazing entries for the cake decorating section. This year is really really good. Can't wait to have a proper look next week.

Cherry blossom engagement cake

I really enjoyed making this engagement cake. It is a classic design that I've always wanted to do. Isn't it romantic? The cake is a beautiful sparkly citrus white chocolate mudcake with white chocolate ganache. All the best to Lauren and Brad.

Cupcake decorating workshop 11 September

Yesterday Wild sugar Rose organised another cupcake decorating workshop. The students were amazing, what a talent. Some got the hang of it straight away, others after a few tips and tricks. It was a nice and chatty bunch and kept me on my toes with their questions. Luckily, Caroline from Angelcake Creations was there to support me. She will start teaching the workshops from November onwards, when I have to start taking it easier due to my ever growing belly. The end results were beautiful and all so different!

Now I really have to go out and have a cupcake at Sherbert's, which was recommended by nearly everyone!

Cupcake decorating workshop

Today's workshop Cupcake delights - Super swirls was all about swirling that icing. I saw some gorgeous ruffles, beautiful roses and delicious soft serve swirls amongst others. It was great to see how everyone got super excited when it was time to get creative and do the 'real thing' on the cupcakes, including cute and yummy decorations.
Can't wait to do it again next week!

Love Madz